Rhubarb Custard
This was my first experiment in making something with rhubarb. In order to save time and washing up, everything was done in one bowl in the microwave. First cut the rhubarb into little pieces and place in the bowl. Add a tablespoon on sugar and a sprinkling of water. Place in the microwave on high power for two minutes. Next, add a table spoon of custard powder and some milk. (Probably its better to mix these into a paste together first but I was too lazy). Cook for another two minutes. Finally add some cinnamon and granola and viola – Rhubarb Custard.
hmm…sounds interesting! Instant custard would work a lot better for this method. I’d like to try it sometime!